
Our name is of Japanese origin and translates to "myself." Chef Mario Pagán's inspiration and vision is based on his identity and his interpretation of combining Latin and Caribbean flavors with Pacific Rim influences to offer an experience that feels familiar, yet modern and exciting
MĀHORI - Bites
$17
WASABI CROQUETAS
gouda panko croquettes, papaya marmelade, coriander, maldon
$17
$14
CHINESE MALLORCA
lap cheong susage bread, shrimp, shiitake, scallop, eel crecao butter
$14
$18
YUCA HAMACHI
cassava fritters, yellowtail tuna tartare, coconut ají amarillo, avocado
$18
$17
SHRIMP LOMGANIZA GYOZA
tiger shrimp, alcor local pork sausage, gochujang plum, saffron aïoli
$17
$15
ORA ALCAPURRIAS
spicy salmon tartare, malanga plantain root fritters, smoked trout roe
$15
$25
MADAI CEVICHE
japanese sea bream, guanábana basil leche de tigre, ají dulce jam
$25
$25
IBÉRICO SANDO
featherloin iberian pork, kewpie tonkatsu, mustard cabbage, brioche
$25
$33
TUNA POKE PEGAO
blue fin, jasmine sofrito puffed rice, hijiki, avocado chili aïoli, furikake
$33
$19
LOS DUCK NACHOS
rohan 5 spice confit, local medalla beer fondue, wonton, chicharrón
$19
$23
TUNA CRAB DŌMU
tuna, chipotle lump crab dome, bubu arare, passion fruit yuzukosho
$23
$15
GUACABO SARADA
greens, beets, mandarines, hoisin peanut tofu, oregano tempura
$15
$17
LECHÓN ROLLS
pork spring rolls, bib leaf, basil shiso aïoli, tamarindo truffle soy glaze
$17
YAKU - Grilled
$17
PULPO
octupus-scallion chimi, pimentón, guineíto escabeche
$17
$17
PANZA
korobuta pork belly, kaffir salsa verde, vidalia encebollado
$17
KAARAGE - Deep Friend
$19
ADOBO POLLO FRITO
adobo friend chicken thighs, karashi nappa slaw, kaffir ranch créme
$19
30g osetra - $65
TEMAKI - Sushi Bar
$17
NIGIRI Yellow Tail
$17
$19
NIGIRI Ora King
$19
$24
NIGIRI Otoro Tuna
$24
$27
HOKKAIDO
scallop, crab, avocado, black garlic, pineapple chili crunch (8pcs)
$27
$32
BACALAÍTO
spicy ahi tuna, desalted cod tempura, avocado, house sofrito (8pcs)
$32
$23
CAMARÓN
spicy rock shrimp tempura, papaya pickle, chimi shiso aïoli (6pcs)
$23
$34
EEL FOIE GRAS
bbq fresh water eel, foie gras, avocado, guava casquitos (8pcs)
$34
MAKAN - Main
$37
KAWAI SHRIMP MOFONGO
hawaiian wold, yucafongo, lemongrass, coconut air, umeboshi
$37
$39
CRISPY COLIRRUBIA
local tellowtail snapper, carrot salsa, green papaya nouc cham
$39
$48
COCO BLACK COD
chef matsushisa homage, miso coco, apio, sweet n' sour enoki
$48
$27
VIETNAMESE BERENJENA
japanese eggplant tempura, arugula, boniato coral, cashews
$27
$109
MISHIMA NEW YORK
5oz wagyu, brown butter bernaíse, yukon manchego pavé
$109
$48
VACA FRITA LOCO MOCO
chirrasco bulgogi, white rice pegaíto, avocado, gravy, quail eggs
$48
$79
MALTA MONGOLIAN RIBEYE
16oz us prime certified, local malt glaze, sesame, charred bok choi
$79
$35
GUAVA COSTILLAS
baby back ribs, guayaba harissa, honey corn bread, shallot rings
$35
$38
CHICKEN MERGUEZ LO MEIN
egg noodles, edemame, scallions, alcor chicken merguez sausage
$38